International Tea Day

Tea Garden Diaries: Real Moments from the Fields

From early spring harvests to sun-drenched tea drying scenes —step into the daily lives of the people who bring tea to life.

Tea Garden Diaries: Real Moments from the Fields

🌍 Every year on International Tea Day (May 21),
we celebrate the cultural, social, and economic importance of tea across the globe.🍃
But behind every cup lies a quiet hero — the farmer.🌱
From early spring harvests to sun-drenched tea drying scenes ☀️, this page is a tribute to the people whose hands bring tea to life 🙌.
💚 Join us as we honor their work, their stories 📖, and the roots of every leaf 🌿.

Tea Farmers‘ Stories

In Guangxi, Huang Jiamei carefully cools tea leaves, readying them for the next stage.

In Wuzhou, Guangxi, Auntie Li is picking wild tea leaves.

Grandma Li lovingly tending her Liu Bao tea trees in Wuzhou, Guangxi.

Grandpa Chen examining the shape of his white tea leaves in Hezhou, Guangxi.

Taste the stories

🌱 Supporting Tea Farmers Together


After connecting with tea farmers, we at iTeaworld have come up with practical ways to support them.

Moving forward, we’ll:
🔄Upgrade Fixation Pans: Smarter temperature control for better tea quality.
🔥Provide Premium Charcoal: 100 kg for drying tea efficiently.
📚Organize Tea Processing Training: Helping farmers enhance their skills.

More actions are on the way.
Have ideas to support tea farmers?
💬 Share your thoughts in the comments!

📝 Your Words, Their Honor

💬 Leave a message of gratitude for the farmers.

🙏 Say thank you to the ones behind your favorite brew 🍵.