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We noticed that many popular Longjing teas are "knife-cut" varieties. These Green Tea are made from leaves cut after high-grade teas have been hand-harvested. As a result, they contain more stems, and the leaves are often incomplete, producing a weaker flavor and possibly coming from non-authentic Longjing varieties. We wanted to offer a Longjing tea that delivers the authentic taste, variety, and craftsmanship at an entry-level price, allowing more people to experience the true flavors of this iconic tea.
Why choose our Longjing?
Craftsmanship: Handcrafted by a Longjing master with over 30 years of experience, our tea combines traditional techniques and modern refinement.
Seasonal Selection: We’ve chosen 谷雨茶 (Grain Rain) tea, which is harvested just after Qingming tea. The taste difference is minimal, but the price is significantly more affordable.
High-Altitude Quality: Our tea comes from Zhejiang Lishui’s Longjing heirloom variety. The climate and high altitude (900-1000 meters) offer conditions similar to West Lake, but with superior pricing and quality.
Leaf Grade: Selected for its high grade—one bud, two leaves—this tea is from the freshest spring harvest of 2024, ideal for those who enjoy a clean, refreshing taste with signature chestnut and bean notes.
Precision Hand-Picking: Each batch is handpicked to ensure no stems and minimal tea dust, ensuring a purer brew with authentic flavor.
This tea is perfect for:
Tea lovers seeking an authentic Longjing experience with superior craftsmanship, and flavor,
People needing a mild caffeine boost, as Longjing’s caffeine content is moderate, helping with focus and alertness,
Tea culture enthusiasts, as Longjing is one of China’s top 10 famous teas with a rich history and tradition.
If you're looking for an entry-level authentic variety, craftsmanship, and flavor in Zhejiang Longjing, this is the most cost-effective option we could find!
Authentic Triple-Scented Jasmine Green Tea
Experience the true art of jasmine tea with our carefully crafted triple-scented jasmine green tea. Many jasmine teas on the market may contain excessive dried flowers or lack the traditional scenting process. Our tea is different—designed to offer a well-balanced aroma and flavor, providing an authentic introduction to jasmine tea for a reasonable price.
Why Choose This Tea?
Traditional Scenting Process: We use fresh jasmine flowers from Guangxi Hengxian, known for their purity and fragrance. Scented three times, with 3 pounds of flowers per 1 pound of tea, this process ensures a delicate yet lasting floral essence.
Premium Tea Base: The green tea base is a high-quality Biluochun, made from one bud and two leaves. This creates a smooth, refined green tea flavor that perfectly complements the jasmine.
Balanced Flavor: Perfect for those who seek a harmonious blend of floral and tea notes. The jasmine aroma is elegant, never overwhelming, allowing both the tea's natural sweetness and the flower's fragrance to shine.
Durable Infusion: With just 2g of tea per 100ml water, our jasmine tea can be steeped up to five times, with the floral notes still present even in the final brew.
Expert Craftsmanship: Master tea maker Mr. Ren, with 15 years of experience, uses his deep knowledge and passion to ensure each batch meets the highest quality standards.
Taste Profile
Our jasmine tea has a lively jasmine fragrance with subtle sweetness, layered over the refreshing green tea. The tea liquor is a bright yellow-green, and the flavor is light yet full, with a long-lasting sweet aftertaste.
Ideal for daily drinkers, gift-givers, or those looking for a balanced jasmine tea that doesn’t sacrifice quality for price.
Introduction to the Selected Beginner's Huangshan Maofeng:
Huangshan Maofeng is one of China's most representative high-mountain green teas. Its unique drying process gives it a refreshing green tea aroma and an elegant orchid fragrance, with a sweet taste that leaves a lasting impression. This Huangshan Maofeng is a carefully selected high-value product, suitable for green tea enthusiasts to try and gain a deeper understanding.
Why we created this product:
This Huangshan Maofeng is designed to provide a high-quality choice of dried green tea for consumers who are new to Chinese green tea. We have conducted strict evaluations and selected Huangshan Maofeng from different production areas that are reasonably priced and of superior quality. Through this Huangshan Maofeng, you can roughly experience the flavor characteristics of the mainstream dried green tea in China.
Why buy this tea:
Top-grade ingredients: From 60-year-old tea trees, grown in high-altitude (800 meters) pebbly soil, these conditions give the tea leaves rich minerals and a unique sweet orchid fragrance.
Traditional craftsmanship: Made by experienced tea masters using traditional drying techniques, preserving the natural aroma and taste of the tea leaves.
Perfect balance of high quality and cost-effectiveness: Meticulously crafted by tea masters with over 30 years of experience, using high mountain tea leaves picked in spring, with a sweeter taste and a milder mouthfeel, especially suitable for daily green tea drinkers who do not like bitter flavors.
Classic flavor: As a representative of dried green tea, it does not have the strong aroma of fried tea, but instead highlights the natural fragrance and light orchid scent of the tea leaves.
Easy to brew with less astringency: This tea does not have a noticeable astringency even if brewed for a longer time, making it suitable for consumers who like to brew tea for a long time.
Suitable for:
Beginner consumers who want to experience classic Chinese green tea.
People who pursue high cost-effectiveness without sacrificing quality.
Tea drinkers who like fresh, sweet flavors.
Consumers who do not like seaweed flavor or heavily roasted tea.
Not suitable for:
People who prefer strong, roasted, or smoky flavors in their tea.
Advanced tea drinkers who are looking for stronger, more complex flavors.
Introducing Lu'an Guapian
a historic Chinese tea with a royal past, once a tribute only enjoyed by the imperial family. This precious green tea still upholds its unique traditional craftsmanship and flavor profile. Our gourmet Lu'an Guapian is handcrafted by a master tea maker with 30 years of experience, using leaves from the small-leaf tea plants in Qi Mountain, Lu'an, Anhui, grown at an altitude of 600 meters. Picked at the end of spring, the leaves are tender, with a rich aroma and a refreshing taste. Late spring teas offer a more affordable price compared to early spring teas, with a more pronounced tea flavor and a slightly reduced aroma.
Why choose our Lu'an Guapian?
It comes from the core production area of Lu'an Guapian in Lu'an City, Anhui Province, ensuring authenticity.
Crafted by a seasoned tea farmer with 30 years of tea-making experience.
Sourced from high-altitude tea plants at 600 meters, which are less susceptible to ecological pollution and offer a superior freshness and aroma.
Directly purchased from local tea farmers, offering a higher cost-performance ratio.
Made exclusively from the newest 2024 spring harvest.
Who is it suitable for?
Entry-level consumers or daily tea drinkers who want to experience the classic Chinese green tea, Lu'an Guapian.
Those seeking high cost-performance without compromising quality.
Tea drinkers who enjoy a fresh, slightly bitter, and sweet taste.
Consumers who dislike seaweed flavors and prefer a strong green tea aroma.
Not suitable for:
Those who prefer strong roasted or smoky flavors.
Advanced tea drinkers seeking more intense and complex flavors.
Tea connoisseurs looking for a higher level of sweetness.
Introducing our exquisite Biluochun, one of China's most renowned green teas.
This premium tea undergoes a unique process of high-temperature killing and is first pan-fried until dry, then slowly oven-dried at low temperatures. Unlike Longjing's pan-frying, which gives a distinct bean flavor, Biluochun's aroma is more subtle and refreshing. The slow, low-temperature frying process ensures there's no seaweed taste in Biluochun. This particular grade of Biluochun is quite high, featuring one bud and one leaf, made following the authentic Biluochun craftsmanship. It has a slight floral and fruity fragrance, slightly sweet without bitterness, and abundant in downy hairs. Although it's not from the authentic Dongting Biluochun in Suzhou, Zhejiang, but made from tea plants in Ya'an, Sichuan (close to the Tibetan Plateau, with an average altitude of over 2000 meters), this tea offers excellent quality and flavor at a more affordable price.
Reasons to choose this tea:
Crafted from the fresh spring harvest of April 2024, with one bud and one leaf, indicating high tenderness and grade of the tea leaves.
It's a high cost-performance Biluochun green tea without compromising quality.
Sourced from high-altitude tea gardens in Lingshan District, Ya'an City, Sichuan, at an altitude of 2000 meters, processed with the craftsmanship of Jiangsu Biluochun tea. The price is favorable because it's not from the core production area of Biluochun.
Purchase recommendation:
This tea is especially suitable for those who want to try Biluochun as beginners or for daily tea drinkers who need a large supply.
If you must purchase authentic Dongting Biluochun from Suzhou, Zhejiang, please buy with caution.
