Fenghuang Dancong Oolong Tea Tasting Collection – 10 Aroma Profiles 100g

$79.99 USD

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Fenghuang Dancong Oolong comes from the Phoenix Mountains in Chaozhou, Guangdong, China.

What makes it truly unique is that different tea cultivars naturally develop completely different aromas—from floral and fruity notes to rich honey-like scents.

Over time, tea makers identified ten classic aroma profiles, now known as the “Ten Signature Aromas of Fenghuang Dancong.”

This collection brings them together in one tasting set, allowing you to explore the full spectrum of its natural fragrance.

Often called “the perfume of tea,” Fenghuang Dancong is a rare experience for anyone who loves natural floral aromas and sensory exploration.

10 Distinct Dancong Aroma Varieties
20 Individually Packed Tea Portions (100g Total)
1 Tea Tasting Guide
20 Biodegradable Corn Fiber Tea Bags

Tea Selection

  • Gardenia Aroma (Huang Zhi Xiang Dancong)
  • Orchid Aroma (Zhi Lan Xiang Dancong)
  • Honey Orchid Aroma (Mi Lan Xiang Dancong)
  • Magnolia Aroma (Yu Lan Xiang Dancong)
  • Ginger Flower Aroma (Jiang Hua Xiang Dancong)
  • Osmanthus Aroma (Gui Hua Xiang Dancong)
  • Cinnamon Aroma (Rou Gui Xiang Dancong)
  • Almond Aroma (Xing Ren Xiang Dancong)
  • Night-Blooming Flower Aroma (Ye Lai Xiang Dancong)
  • Jasmine Aroma (Mo Li Xiang Dancong)

2 × 5g sachets of each variety (20 sachets total).

1.Huang Zhi Xiang Dancong (Gardenia Aroma)
Aroma: Elegant gardenia with soft honey floral notes.
Taste: Smooth, fresh, lightly sweet finish.

2.Zhi Lan Xiang Dancong (Orchid Aroma)
Aroma: Pure, delicate orchid fragrance.
Taste: Soft, mellow, long floral aftertaste.

3.Gui Hua Xiang Dancong (Osmanthus Aroma)
Aroma: Sweet osmanthus floral scent.
Taste: Round, smooth, naturally sweet.

4.Mi Lan Xiang Dancong (Honey Orchid Aroma)
Aroma: Orchid blended with rich honey sweetness.
Taste: Full-bodied, sweet, long-lasting finish.

5.Ye Lai Xiang Dancong (Night-Blooming Aroma)
Aroma: Strong floral with fresh herbal notes.
Taste: Rich, refreshing, cooling finish.

6.Jiang Hua Xiang Dancong (Ginger Flower Aroma)
Aroma: Fresh floral with light spicy edge.
Taste: Crisp, clean, gently cooling.

7.Mo Li Xiang Dancong (Jasmine Aroma)
Aroma: Light, fresh jasmine fragrance.
Taste: Soft, clean, refreshing sweetness.

8.Yu Lan Xiang Dancong (Magnolia Aroma)
Aroma: Soft magnolia floral aroma.
Taste: Smooth, rounded, gentle sweetness.

9.Xing Ren Xiang Dancong (Almond Aroma)
Aroma: Warm almond and light honey notes.
Taste: Nutty, mellow, smooth finish.

10.Rou Gui Xiang Dancong (Cinnamon Aroma)
Aroma: Warm cinnamon spice with subtle sweetness.
Taste: Bold, smooth, lingering warmth.

Known as the "Perfume of Tea," Fenghuang Dancong comes from generations-old tea trees in China's Phoenix (Fenghuang) Mountains. Each cultivar develops its own unique fragrance and flavor profile, creating an extraordinary range of natural aromas. Taste ten iconic Dancong styles and experience why tea enthusiasts around the world treasure this legendary oolong.

Origin: Fenghuang Town, Chaozhou City, Guangdong Province, China

 

Method: Gongfu style (recommended)
Teaware: Gaiwan or Yixing clay teapot
Ratio: 5g tea / 100ml water
Temperature: 212°F (100°C)
Steeping:

  • Rinse quickly, discard first infusion
  • 2–5 brews: 6–8 sec
  • 6–10 brews: 10–15 sec

Tips:
Steep up to 12–15 infusions. Pour gently along the side of the gaiwan to preserve aroma.

*Free samples of your choice with every order

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iTeaworld-Fenghuang Dancong Oolong Tea-Loose Leaf

Fenghuang Dancong Oolong Tea Tasting Collection – 10 Aroma Profiles 100g

$79.99 USD

$79.99 USD