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3 products
Product Description:
This tea set is a Jun ware teacup with a mountain pattern. The mountain on the teacup is hand-carved and charcoal-fired to create the green color of the mountain, with realistic colors.
Note: Each piece is handmade. The glaze result is unpredictable, ensuring no two pieces are exactly alike.
Key Information:
Artisan: Wang Xile (王喜乐)
Dimensions: Width 8.4cm × Height 4.5cm
Capacity: 100ml
Weight: 162.5g
Jun Ware:
Jun ware is a rare Chinese ceramic art, once reserved for emperors. Its magic lies in kiln transmutation—each piece develops unique, unpredictable shades of blue, purple, and red during high-temperature firing. No two are ever alike, making every piece a one-of-a-kind masterpiece of fire and craftsmanship.
Recommended purchase:
For tea lovers: a handcrafted teaware that elevates the tea drinking experience.
For art collectors: a unique masterpiece that will never be replicated.
For interior design: an upgrade to any modern or classic space.
Artisan Profile:
Xile Wang is a seasoned artisan in contemporary Jun porcelain, renowned for his expertise in teaware creation, particularly in the art of traditional charcoal firing. He is widely recognized as a "Master of Teapot Art."
Wang specializes in designing and crafting Jun porcelain teaware, integrating ancient charcoal-firing techniques with the natural beauty of kiln transmutation. His works feature rich, rustic glazes and distinctive textures, exemplified in teapot series such as the "Ancient Tree Teapot," "High Pear Teapot," and "Bamboo Knot Teapot." Characterized by elegant, flowing forms, his creations strike a balance between functionality and artistic expression.
Among his signature works, glaze variations like "Forbidden City Red," "Starry Sky Blue," and "Emerald Green" showcase the mesmerizing "One color before firing, a thousand variations after" charm of Jun porcelain.
Through his innovative application of charcoal firing, Wang has elevated Jun porcelain teaware craftsmanship, setting a new benchmark for the fusion of traditional techniques and modern aesthetics.
【 One of a Kind】Jun ware tea cup-handmade pine green striped master cup-90ml
$62.99 USD
Unit price per【 One of a Kind】Jun ware tea cup-handmade pine green striped master cup-90ml
$62.99 USD
Unit price perProduct Description:
This tea set is a Jun porcelain teacup. The stripes on the teacup are hand-made and fired at high temperature to create a beautiful pine green color.
Note: Each piece is handmade. The glaze result is unpredictable, ensuring no two pieces are exactly alike.
Key Information:
Artisan: Wang Xile (王喜乐)
Dimensions: Width 8cm × Height 4cm
Capacity: 90ml
Weight: 175g
Jun Ware:
Jun ware is a rare Chinese ceramic art, once reserved for emperors. Its magic lies in kiln transmutation—each piece develops unique, unpredictable shades of blue, purple, and red during high-temperature firing. No two are ever alike, making every piece a one-of-a-kind masterpiece of fire and craftsmanship.
Recommended purchase:
For tea lovers: a handcrafted teaware that elevates the tea drinking experience.
For art collectors: a unique masterpiece that will never be replicated.
For interior design: an upgrade to any modern or classic space.
Artisan Profile:
Xile Wang is a seasoned artisan in contemporary Jun porcelain, renowned for his expertise in teaware creation, particularly in the art of traditional charcoal firing. He is widely recognized as a "Master of Teapot Art."
Wang specializes in designing and crafting Jun porcelain teaware, integrating ancient charcoal-firing techniques with the natural beauty of kiln transmutation. His works feature rich, rustic glazes and distinctive textures, exemplified in teapot series such as the "Ancient Tree Teapot," "High Pear Teapot," and "Bamboo Knot Teapot." Characterized by elegant, flowing forms, his creations strike a balance between functionality and artistic expression.
Among his signature works, glaze variations like "Forbidden City Red," "Starry Sky Blue," and "Emerald Green" showcase the mesmerizing "One color before firing, a thousand variations after" charm of Jun porcelain.
Through his innovative application of charcoal firing, Wang has elevated Jun porcelain teaware craftsmanship, setting a new benchmark for the fusion of traditional techniques and modern aesthetics.
Refined 110ml Bone China Gaiwan
Designed for Aroma, Comfort, and Mindful Brewing
Product Overview
Material: Bone China
Composition: Made primarily from bone ash (calcined animal bone, ≥30%), kaolin, quartz, and feldspar
Origin: Chaozhou, Guangdong, China
Bone China Thickness: 1.5–2.5mm
Gaiwan
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Capacity: 110ml
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Dimensions: Diameter 7.8cm, Height 7cm
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Weight: 74.1g
Teacup
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Capacity: 32ml
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Dimensions: Diameter 5.2cm, Height 3cm
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Weight: 14g
Available Sets
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Option 1: One 110ml bone china gaiwan
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Option 2: One 110ml bone china gaiwan + Four 32ml bone china teacups
Bone China Craftsmanship
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Firing Process: Low-temperature bisque firing followed by high-temperature glaze firing (~1200°C)
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Appearance: Smooth milky-white glaze with a fine, delicate texture
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Double Firing: First fired unglazed for shape stability, then glazed and refired at high temperatures — a complex process with a relatively low yield
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Translucency & Tone: When thin, the body is translucent due to bone ash content. When tapped, it produces a crisp, bell-like sound
How Bone China Affects Tea Flavor
Advantages:
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Neutral & Stable: The chemically inert glaze doesn’t absorb aroma or flavor, making it ideal for highly aromatic teas such as oolong and dancong. Preserves fragrance clarity and detail.
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Fast Heat Dissipation: Thin walls release heat quickly, which prevents delicate green and white teas from over-steeping. Keeps the brew fresh and clean.
Limitation:
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Weaker Heat Retention: Not ideal for teas that require prolonged high temperatures (e.g., aged pu-erh), unless poured promptly.
Recommended Teas for This Bone China Gaiwan
1. Aromatic Oolong Teas
(e.g., Wuyi rock oolong, Dancong, Tie Guan Yin)
✅ Non-absorbent glaze preserves floral, fruity, and roasted aromas
✅ Quick heat dissipation prevents excessive volatilization of aromatic compounds
2. Tender Green Teas
(e.g., Longjing, Biluochun)
✅ Cools quickly to prevent scalding delicate buds, preserving freshness
✅ Smooth glaze enhances the sweet, umami-rich character of the liquor
3. High-Grade Young White Teas
(e.g., Silver Needle, White Peony)
✅ Neutral surface keeps the natural honeyed and floral notes intact
✅ Light glaze highlights the golden hue of the brew and the fine downy buds
4. Sweet-Scented Black Teas
(e.g., Jin Jun Mei, Dianhong)
✅ Locks in sweet and honeyed aromas for a fuller taste
✅ Translucent body enhances visual clarity—“golden rings” appear more vibrant
Conclusion
This bone china gaiwan is the perfect match for aromatic, delicate, and flavor-focused teas. It combines non-absorbency, quick cooling, and clarity to bring out the true character of each brew.