Rose Black Tea 3-Scent

Introduction:
This Rose Black Tea is meticulously selected from the spring harvest of 2024. Combining Yunnan black tea from Fengqing, Yunnan, at elevations of approximately 1600 meters, with locally sourced red roses from Yunnan, the exceptional growing conditions impart a unique and richly layered flavor to this tea. The plucking standard of one bud and two leaves, paired with fresh red roses and three scenting processes, ensures a delicate rose fragrance perfectly blended with the robust, mellow taste of black tea.

Reasons to Recommend:

• Core Production Area: Grown in Fengshan Town, Fengqing County, Yunnan, where the average annual temperature ranges from 18°C to 22°C, with significant daily temperature variations and annual precipitation of 1200-1700 mm. The region is characterized by its climate, where "morning and evening mists blanket the land on clear days, and clouds shroud the mountains on rainy days."
• Scenting Process: Yunnan black tea serves as the base, while locally sourced red roses from Yunnan are used for scenting. The traditional scenting process is repeated three times, resulting in a tea where the floral aroma and tea fragrance are perfectly balanced.
• High-Mountain Tea Gardens: Since ancient times, high mountains shrouded in mist have produced premium teas. This tea thrives in such environments, where lush vegetation and organic-rich soil, combined with extreme daily temperature fluctuations, enhance the accumulation of flavorful compounds in the leaves.

Oxidation Level: High
Roasting Level: None
Tea Garden Soil: Red soil
Processing Time: August 2024
Best Before Date: 24 months
Tea Variety: Yunnan Tea No. 10