Green Tea
Discover a variety of premium green tea meticulously curated by iTeaworld. We guarantee freshness and purity in every sip. Our selection includes famous options like Dragon Well, Bi Luo Chun, Huangshan Maofeng, Enshi Yulu, 7 times Jasmine Green Tea, Enshi Yulu, and Ancient Tree Green Tea.
The Four Major Types of Green Tea
Stir Fixation Green Tea
Stir-fried green tea is named because the drying method adopts stir-frying. Many famous green teas in China are made by the process of stir-frying, which is divided into four categories: long stir-frying, round stir-frying, flat stir-frying and special stir-frying. Like the West Lake Longjing is also belongs to the frying process, belongs to the flat fried green, in addition, Biluochun, Anji white tea, Xinyang Maojian, Duyun Maojian, Mengding Ganluo, Wuyuan green tea is also the frying process.
The Four Major Types of Green Tea
Baking Green Tea
Baked Green Tea, is dried in a drying cage, the aroma is generally not as high as fried green tea, but can maximize the guarantee of tea color, fragrance and tea shape. Most of the teas from Zhejiang and Anhui are made with this process, such as Huangshan Maofeng, Taiping Houkui, and Bamboo Leaf Green from Sichuan also belongs to Baked Green Tea.At the same time, most of the roasted green tea is used for curing all kinds of flower tea, called tea blanks, like jasmine tea, honeysuckle tea and so on. A lot of flower tea is also used in this process.
The Four Major Types of Green Tea
Sunning Green Tea
Green tea manufacturing process, the final drying is sun-dried, called "sunning green tea". The basic process of its initial production is to kill the green, kneading, sun-drying. Sunning green tea because of its raw materials used coarse old, in addition to a small number of straight drinking, most of the sun-dried green mainly as sun-dried green mainly as the raw materials for the manufacture of Tuo-Tuo-Tea and Pu-erh Tea.
It includes Dianqing produced in Yunnan, Qianqing produced in Guizhou, Shaanxiqing produced in Shaanxi, Sichuanqing produced in Sichuan, Eqing produced in Hubei, and Guiqing produced in Guangxi.
The Four Major Types of Green Tea
Steaming Green Tea
Steaming green tea is along the ancient Chinese steam greening tea production method, the green tea with steam greening called "steaming green tea". Enshi in Hubei Province, Yixing in Jiangsu Province, and Yuhang and Yuyao in Zhejiang Province all have production, such as Yangxian tea, Pancha, etc.
Japan's steamed green tea was learned from China's Tang and Ming dynasties.