
2025 First Flush Spring Tea Collection 100g
$79.99
Unit price perIn stock - Ready to be shipped
2025 First Flush Spring Tea Collection: Biluochun, Longjing & More
We’re excited to introduce a unique tea experience: the 2025 Early Spring First Harvest Green Tea Collection. This special gift box includes four of China’s most loved and iconic first harvest green teas, giving you the chance to enjoy the different flavors of Longjing, Biluochun, Huangshan Maofeng, and Enshi Yulu all in one go.
Product Includes:
2025 First Flush Longjing - Artisan-Crafted Spring Green Tea (25g)
2025 First Flush Biluochun - Hand-Rolled Curly Green Tea (25g)
2025 First Flush Huangshan Maofeng - High-Mountain Bud Tea (25g)
2025 First Flush Enshi Yulu - Steamed Jade Dew Tea (25g)
Limited availability: Only 100 sets, each set is 100g (25g of each tea)
Why Choose This Collection?
Taste Four Classic First Harvest Teas in One Box Whether you’re a green tea enthusiast or someone wanting to dive into Chinese tea culture, this collection is the perfect choice. From Longjing’s refreshing taste, Biluochun’s floral fragrance, Huangshan Maofeng’s rich aftertaste, to Enshi Yulu’s clean and pure flavor – each tea offers a completely different tasting experience, making it a journey for your taste buds.
First Harvest Means Better Quality Each tea in this collection comes from the 2025 Early Spring First Harvest – handpicked from the youngest, freshest buds of the season, guaranteeing vibrant freshness and rich aromas. First harvest teas are especially rare and prized; once the season passes, it’s almost impossible to find them again.
Sourced from Top Tea Regions, Expertly Crafted These teas are from China’s most renowned tea-growing regions, carefully crafted by seasoned tea masters. Whether it’s the signature fragrance of Longjing, the floral notes of Biluochun, the sweetness of Huangshan Maofeng, or the refreshing taste of Enshi Yulu – each tea is a masterpiece from a tea master, grown in ideal natural conditions.
Pay with
Your transaction is protected with advanced security measures to keep your information confidential
What is First Flush Green Tea?

First flush green tea refers to the very first harvest of the new shoots that emerge after the tea tree has overwintered. It's typically made from "one bud, one leaf" or just single buds.
The number of harvests for green tea depends on the tea variety, growing environment, and climate conditions, but it’s usually 3-4 times a year.
The harvesting period for First Flush Spring Tea is generally from February to May.
First Flush Spring Tea has a fresh, crisp flavor, a strong fragrance, high nutritional value, and the best quality.
However, First picking tea is the first harvest of the buds and leaves that meet the picking standards, usually in small amounts, after the start of spring.
The key characteristics

Longjing
Appearance: Flat, sword-shaped leaves with vibrant jade-green color.
Aroma: Fresh, chestnut-like fragrance with subtle toasted notes.
Flavor: Smooth, mellow sweetness, buttery texture, lingering clean finish.

Biluochun
Appearance: Tightly coiled spiral leaves covered in fine white hairs ("pekoe").
Aroma: Intense floral-fruity bouquet (notes of peach blossom, apricot).
Flavor: Bright, brisk freshness balanced with fruity sweetness; light-bodied.

Huangshan Maofeng
Appearance: Slender, downy buds with slight curl; pale jade-green.
Aroma: Delicate orchid fragrance with light chestnut notes.
Flavor: Silky texture, floral sweetness followed by refreshing aftertaste

Enshi Yulu
Appearance: Slim, needle-shaped steamed leaves; deep emerald hue.
Aroma: Clean, oceanic ("sea breeze") with hints of steamed greens (spinach/melon).
Flavor: Rich umami undertones, smooth vegetal sweetness, low astringency.

How to brew?
- Water Temperature: 80–85°C (176–185°F)
- Tea-to-Water Ratio: 1:50
- Steeping Time:
1st infusion: 30–45 seconds
Add 10–20 seconds for each subsequent infusion - Number of Infusions: 3–5