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Ancient tree black Tea from Jingmai Mountain yunnan
$16.99 USD
Unit price / perBuying Guide:
This 2024 Yunnan Ancient Tree Black Tea is crafted from century-old small-leaf tea trees in the scenic Jingmai Mountain. It boasts an intense, long-lasting aroma with layers of floral and honey notes. The tea liquor is full-bodied and deep, with a lingering sweet aftertaste. Perfect for tea lovers who appreciate the refined complexity of black tea, especially those drawn to the unique flavors and steeping endurance of ancient tree teas. If you're looking for a natural and pure tea experience, this tea is an ideal choice.
Key Details About Ancient Tree Black Tea:
Origin: Jingmai, Pu'er, Yunnan
Harvest Date: April 2024
Leaf Grade: One bud with two leaves
Tea Tree Variety: Small-leaf tea trees
Tea Master: Zhu Yafen, Jingmai Mountain
Flavor Profile: The tea liquor delivers a strong, lasting aroma and a smooth mouthfeel. Jingmai tea is known for its distinctive fragrance that lingers in the tea liquor. The blend of floral and honey aromas creates a dynamic experience, with the scent lingering in your mouth long after sipping.
Storage:
Keep sealed, dry, and away from light or odors. For longer preservation, store in a cool environment. Best enjoyed within two years.
Why Ancient Tree Black Tea Stands Out
Ancient tea trees, often over 100 years old, grow in remote, pristine mountain forests, free from synthetic fertilizers or pesticides. Their deep roots absorb rich minerals and nutrients, resulting in tea with a full-bodied, layered flavor and natural floral or honey notes.
The leaves of ancient tree black tea are thicker and more resilient, with higher levels of polyphenols and aromatic compounds, making the tea exceptionally durable in brewing. Each steep releases consistent flavor and aroma, often lasting for many infusions.
Yunnan, home to over 56 million ancient tea trees, is known as the “kingdom of ancient tea.” With the introduction of the Yunnan Ancient Tea Tree Protection Regulation in 2023, these trees are now safeguarded to ensure their heritage continues. Ancient tree black tea is a unique gem, offering both a pure taste and a connection to centuries of tradition.
How to Brew
Water Temp: 212°F(or 100℃)
Tea-to-Water: 1g per 50ml
Steep Time: 20 sec for first 3 steeps, add 5 sec each time after
Teaware: White porcelain gaiwan
Re-Steep: 7+ times
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Ancient tree black Tea from Jingmai Mountain yunnan
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$16.99 USD
Unit price / perIn stock - Ready to be shipped
Buying Guide:
This 2024 Yunnan Ancient Tree Black Tea is crafted from century-old small-leaf tea trees in the scenic Jingmai Mountain. It boasts an intense, long-lasting aroma with layers of floral and honey notes. The tea liquor is full-bodied and deep, with a lingering sweet aftertaste. Perfect for tea lovers who appreciate the refined complexity of black tea, especially those drawn to the unique flavors and steeping endurance of ancient tree teas. If you're looking for a natural and pure tea experience, this tea is an ideal choice.
Key Details About Ancient Tree Black Tea:
Origin: Jingmai, Pu'er, Yunnan
Harvest Date: April 2024
Leaf Grade: One bud with two leaves
Tea Tree Variety: Small-leaf tea trees
Tea Master: Zhu Yafen, Jingmai Mountain
Flavor Profile: The tea liquor delivers a strong, lasting aroma and a smooth mouthfeel. Jingmai tea is known for its distinctive fragrance that lingers in the tea liquor. The blend of floral and honey aromas creates a dynamic experience, with the scent lingering in your mouth long after sipping.
Storage:
Keep sealed, dry, and away from light or odors. For longer preservation, store in a cool environment. Best enjoyed within two years.
Why Ancient Tree Black Tea Stands Out
Ancient tea trees, often over 100 years old, grow in remote, pristine mountain forests, free from synthetic fertilizers or pesticides. Their deep roots absorb rich minerals and nutrients, resulting in tea with a full-bodied, layered flavor and natural floral or honey notes.
The leaves of ancient tree black tea are thicker and more resilient, with higher levels of polyphenols and aromatic compounds, making the tea exceptionally durable in brewing. Each steep releases consistent flavor and aroma, often lasting for many infusions.
Yunnan, home to over 56 million ancient tea trees, is known as the “kingdom of ancient tea.” With the introduction of the Yunnan Ancient Tea Tree Protection Regulation in 2023, these trees are now safeguarded to ensure their heritage continues. Ancient tree black tea is a unique gem, offering both a pure taste and a connection to centuries of tradition.
How to Brew
Water Temp: 212°F(or 100℃)
Tea-to-Water: 1g per 50ml
Steep Time: 20 sec for first 3 steeps, add 5 sec each time after
Teaware: White porcelain gaiwan
Re-Steep: 7+ times
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$16.99 USD
Unit price / perI love the tea from Jingmai Mountain, and read about the history and learned a little more about this ancient process of caring for the mature trees.
I believe it makes a difference in how the end process turns out
I am happy to support the people and the tea they care so much about.
Thank you!
Who could resist a nice cuppa aromatic black tea from ancient tea trees in Yunnan? I certainly can’t ;)
Rich and aromatic flavor with a smooth finish. Leaves a pleasant, comforting sensation in the body after drinking.
Bought this particular tea after seeing a fascinating article in National Geographic about this sacred area of the world where tea trees have been admonished and protected for over 100 years. In addition, a co-worker is an experienced tea person (I would say connoisseur but what really makes a person that level?) and an owner at a local Chinese restaurant shares his tea packets with me when he returns from China. So the challenge was on to taste the best in the world. And it does rate that. I'm not a daily coffee person or a tea person but wanted to have the experience from this tea being so specially treated and revered. So my co-worker shared a spot of tea together and throughly enjoyed everything you could say about a tea; nice aroma, nice taste. A very pleasant experience. He was surprised at the care of twisting the tea leaves before further processing. He called that out as something special. Would buy again however, the recent tariff caused this to be delivered 5 weeks but worth the wait. Thank you for producing this black tea. It does deserve an article in the previously mentioned magazine. Truely special.
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