Jasmine Oolong Tea (Tieguanyin) – Triple-Scented | 100g

$14.99 USD

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This Jasmine Tieguanyin Oolong is a refined floral tea that blends the elegance of freshly bloomed jasmine flowers with the smooth, creamy character of high-quality Tieguanyin oolong. Through a traditional multi-round scenting process, fresh jasmine blossoms are layered with tea leaves during drying, allowing the tea to naturally absorb the flower’s fragrance.

Scented three times for depth and clarity, this tea achieves a delicate balance—neither overly perfumed nor heavy, but soft, aromatic, and naturally refreshing. The result is a cup that feels like walking through a jasmine garden in full bloom, while enjoying the silky comfort of premium oolong.

Aroma:
Fresh jasmine blossom aroma with a clean, airy floral lift. The fragrance is bright but not overpowering, layered gently over a soft oolong base.

Taste:
Smooth, creamy, and lightly buttery with a refined floral sweetness. The Tieguanyin base adds body and silkiness, while jasmine brings a delicate, refreshing floral finish. The aftertaste is clean, elegant, and long-lasting.

Harvest Time: September 2025

Scenting Rounds: 3 rounds of fresh jasmine scenting

Tea Base: Tieguanyin

Origin: Fangting Village, Huqiu Town, Anxi County, Quanzhou, Fujian, China

1. Glass / Mug:
2g per 200ml · 194–203°F (90–95°C)
Steep 2–3 min · Re-infuse 2–3 times
Cold brew: 5–8g per 500ml · refrigerate 6–8 hrs · drink within 24 hrs

2. Gaiwan / Teapot :
5g per 100ml · 212°F (100°C)
Steep 30s (first 3 infusions), then add 5–10s each time

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