Keemun Black Tea

$29.99 USD

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Weight 3.5OZ (100g)

0.53OZ (15g)

Quantity

In stock - Ready to be shipped

Keemun Black Tea, one of China’s most famous black teas, originates from Qimen County in Anhui Province. Known as the “Champagne of Black Teas,” it has been treasured by tea lovers around the world for its elegant aroma and refined taste.

Made from local Qimen tea trees in the core production area, this tea showcases the signature “Keemun aroma” — a graceful combination of orchid-like floral notes, fresh apple fragrance, and a subtle honey sweetness. The liquor is smooth and mellow, with a silky texture, balanced body, and a clean, lingering finish.

Keemun is also one of the classic Chinese black teas traditionally used as a base for Earl Grey blends. Its naturally elegant fragrance and gentle sweetness make it an ideal choice for enjoying on its own, while also explaining why it has long been appreciated in Western tea culture.

Aroma: Elegant and refined with the classic “Keemun aroma,” featuring delicate floral notes of orchid, fresh fruitiness like apple, and a subtle honey-like sweetness. The fragrance is smooth, lingering, and graceful.

Taste: Silky and mellow with a balanced body. It offers a gentle sweetness, soft floral character, and a clean, smooth finish. Compared with stronger black teas, Keemun is known for its refined and elegant flavor profile.

Origin: Guanghui Village, Likou Town, Qimen County, Anhui, China

Harvest: April 15, 2024

Grade: one bud and two leaves

Cultivar: Qimen Zhuye (Qimen Broad Leaf Variety)

Water Temperature: 203°F (95°C)

Tea-to-Water Ratio: 1g / 20ml

Steeping Time: 20 seconds for the first 3 steeps, then add 5 seconds each time

Teaware: Gaiwan or white porcelain teapot

Re-Steeping: 5–7 times

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Keemun Black Tea

$29.99 USD

Satisfying

I bought this tin after having a sample I received from a prior purchase. It has a superb fragrance and tastes sweet with a hint of smokiness. Love it

3.5OZ (100g) / Resealable Paper Bag

Fantastic!

This tea has become a favorite of mine to sip first thing in the morning. It has a nice, sweet scent as well as a sweet taste. It's so good that this will become a staple tea to always keep on hand. Nothing needs to be added; however I did try it with cream and sugar just to try it, and it was fine with the additions. However, not needed at all. A great tea!

Beautifully Sweet and Smooth

Upon opening the package, the tea leaves present as long, elegant strands with a fragrant, inviting aroma. Brewed gongfu style—20 seconds for the initial steep, followed by three infusions at 10 seconds each—this tea delivers a remarkably silky, smooth mouthfeel. The tasting notes of apple and orchid are beautifully accurate, offering a delicate, natural sweetness. There is no trace of bitterness or astringency, making each sip exceptionally enjoyable. I found it genuinely difficult to pace myself—this tea is simply that delicious.

A Cup of Daily Enjoyment

Opening the package the tea has a naturally fragrant aroma of a subtle sweetness. I prepared the tea in 3 small steps for 15 seconds each. The first mouthful was a soft tea with a smooth fruit and floral notes. I started this tea in a Kung Fu manner but then decided to aleo have a cup made in a Western style paired with pizza. This tea can definitely hold up for daily enjoyment either hot or cold.

Impressive

Today's cup was exceptional, featuring refined Keemun Black Tea from iTeaworld. The tea liquor boasts a rich copper hue, emitting an apple and floral aroma, with a silky mouthfeel and a rich, smooth taste of honey, sweet stone fruit, and flowers. Overall, an impressive Keemun and delightful black tea.

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Keemun Black Tea

Keemun Black Tea

Customer Reviews

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