Keemun Black Tea

$29.99 USD

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Keemun Black Tea, one of China’s most famous black teas, originates from Qimen County in Anhui Province. Known as the “Champagne of Black Teas,” it has been treasured by tea lovers around the world for its elegant aroma and refined taste.

Made from local Qimen tea trees in the core production area, this tea showcases the signature “Keemun aroma” — a graceful combination of orchid-like floral notes, fresh apple fragrance, and a subtle honey sweetness. The liquor is smooth and mellow, with a silky texture, balanced body, and a clean, lingering finish.

Keemun is also one of the classic Chinese black teas traditionally used as a base for Earl Grey blends. Its naturally elegant fragrance and gentle sweetness make it an ideal choice for enjoying on its own, while also explaining why it has long been appreciated in Western tea culture.

Aroma: Elegant and refined with the classic “Keemun aroma,” featuring delicate floral notes of orchid, fresh fruitiness like apple, and a subtle honey-like sweetness. The fragrance is smooth, lingering, and graceful.

Taste: Silky and mellow with a balanced body. It offers a gentle sweetness, soft floral character, and a clean, smooth finish. Compared with stronger black teas, Keemun is known for its refined and elegant flavor profile.

Origin: Guanghui Village, Likou Town, Qimen County, Anhui, China

Harvest: April 15, 2024

Grade: one bud and two leaves

Cultivar: Qimen Zhuye (Qimen Broad Leaf Variety)

Water Temperature: 203°F (95°C)

Tea-to-Water Ratio: 1g / 20ml

Steeping Time: 20 seconds for the first 3 steeps, then add 5 seconds each time

Teaware: Gaiwan or white porcelain teapot

Re-Steeping: 5–7 times

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Keemun Black Tea

$29.99 USD

$29.99 USD

  • 5 stars: 14 (93%)
  • 4 stars: 1 (7%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
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Hanu (United States)
Satisfying

I bought this tin after having a sample I received from a prior purchase. It has a superb fragrance and tastes sweet with a hint of smokiness. Love it

Reviewer avatar
Jennifer A (United States)
Beautifully Sweet and Smooth

Upon opening the package, the tea leaves present as long, elegant strands with a fragrant, inviting aroma. Brewed gongfu style—20 seconds for the initial steep, followed by three infusions at 10 seconds each—this tea delivers a remarkably silky, smooth mouthfeel. The tasting notes of apple and orchid are beautifully accurate, offering a delicate, natural sweetness. There is no trace of bitterness or astringency, making each sip exceptionally enjoyable. I found it genuinely difficult to pace myself—this tea is simply that delicious.

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Sheila S (United States)
A Cup of Daily Enjoyment

Opening the package the tea has a naturally fragrant aroma of a subtle sweetness. I prepared the tea in 3 small steps for 15 seconds each. The first mouthful was a soft tea with a smooth fruit and floral notes. I started this tea in a Kung Fu manner but then decided to aleo have a cup made in a Western style paired with pizza. This tea can definitely hold up for daily enjoyment either hot or cold.

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Kim DHF (United States)
Impressive

Today's cup was exceptional, featuring refined Keemun Black Tea from iTeaworld. The tea liquor boasts a rich copper hue, emitting an apple and floral aroma, with a silky mouthfeel and a rich, smooth taste of honey, sweet stone fruit, and flowers. Overall, an impressive Keemun and delightful black tea.

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Kianga H. (United States)
New Favorite

Keemun Black Tea

This is no ordinary black tea—Keemun Black Tea by ITEAWORLD truly impressed me. It doesn't give off typical black tea vibes; instead, it's lighter in body yet rich in flavor. I enjoyed it both with and without sugar, and each sip revealed something new.

I brewed it in a glazed clay teapot and took my cup outside to savor the experience. The moment was peaceful, the tea was smooth and flavorful, and it reminded me why I love discovering new blends. Keemun has officially earned a spot on my favorites list.

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Lena (United States)
Keemun supreme

I was gifted this tea in exchange for my honest review. I had the tea both gongfu style as pictured and in cold brew form. The tea brews up a beautiful orange copper color and smells just heavenly. The tea is nuanced and full of flavor with each sip and steep bringing out slightly different notes. I picked up mellow fruity, floral, or roast flavors that were well balanced. It is definitely one to drink on its own without any additives for me. Keemun black tea might be among my top black teas and this version from iteaworld is no exception. This I like enough to be a daily drinker, which I don't say about many teas because I typically prefer variety.

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Katherine morris (United States)
Love this brand

Today, sampling is Iteaworld Keemun Black. Keemun Black Tea (or Qimen Hong Cha) originates from the Qimen region in Anhui Province, China, and its crafting technique is recognized as a UNESCO Intangible Cultural Heritage. Known as the "Champagne of Black Teas," it captivates tea lovers with its signature floral, fruity, and subtle smoky notes. I really enjoyed this one plain and with a little sugar. Upon opening the bag, the dry leaves had a beautiful aroma, and the brewed leaves had a beautiful color. I am very impressed with this brand and will be making a purchase very soon.

E
Erin K. (United States)
Delicious Tea!!

This Keemun black tea was a wonderful treat for me! I loved how smooth and comforting it was. It was a soft smooth black with just a touch of fruit and honey flavors, which made each sip feel cozy and grounding. The scent was slightly floral, and the brew had a beautiful reddish-brown hue. Definitely a tea I’d drink again when I want something mellow but full of character.

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Ashley Jo (United States)
Lovely slightly sweet and smoky black tea

I steeped 3 grams in 12 ounces of boiling water for 4 minutes. This delivered a heavenly brew of sweet and slightly smoky notes with a bit of a floral finish. I felt like these notes married well and were nicely balanced, and didn’t compete with each other. This tea had a velvety mouthfeel with no astringency. No milk or sugar is needed for this one! I think this could be enjoyed all year long, no matter what season it is, any time or day, warm or cold weather. 😊

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Allie (United States)
Fantastic!

I empied the whole packed into me steeper and steeped this one western style in about 14oz of water at 212F for 2.30 minutes then poured in a cup a chilled in the fridge overnight
I added honey into this cup because I've been battling allergies, it held up really well to the honey though I also do think it doesn't need it, this tea is nice clearly high quality, and smooth sip, it's on the more mild side but it is delicious amazing as iced tea and almost reminds me of a bottled tea it is amazing cold for the summer heat we've been having, I'm really impressed at the amazing high quality teas I've been enjoying and reccomend this one if you are looking for a nice mid day black tea because it flavor and sipable its feels like a great mid-day/afternoon pick me up

B
Brittany (United States)
So good!!

I was really excited to try this one, I love Keemun, and this one did not disappoint! This tea was so delicious! It had such a great flavor, it had a honey-like sweetness. There also was a slight roasted flavor that I really liked. Very smooth and well-balanced. No astringency at all. This tea didn't need anything added to it, it was amazing as is. I was able to resteep this one, and it was great both times. Perfect tea to start the day!

I was so impressed with all of these teas and highly recommend all of them!

I steeped about 2 tsp of tea at 203° for 3 minutes

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Samantha G. (United States)
Amazing!

I tried this hot and cold-brewed. I used the gongfu method with this one, and was able to get about 4 infusions out of it. This is a super smooth malty-esque black tea with some fruity and honey notes. It isn’t as honeyed as yesterday’s tea, but there is still a honey note to this one. This has a fruity quality to it that became more pronounced as my session continued. I also get the slightest floral note in the 4th infusion. This has more of a breakfast tea quality to it as well. I could see brewing this up with milk and using it as a daily morning drinker!

On my 4th infusion of this tea, I decided to finish it up as a cold brew. I took my leaves from the session, poured cold water over them in my normal Weck vessel and saved the cold brew for the following day. This was another exceptional cold brew. I got more of the floral and slight fruity notes when this tea was cold. It was super delightful on a really hot day!

This is another fabulous tea from iteaworld.

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Abdulaziz Aljehaiman (Saudi Arabia)
0.53OZ (15g)
good tea but

it is good but not what i am looking for

Dear Customer,

Thank you for sharing your feedback!

We’re glad to know you found the tea to be good quality. We understand that everyone has different preferences when it comes to tea, and we hope you’ll find a tea that better matches your taste and expectations.

S
Sara Bee (United States)
Fantastic!

This tea has become a favorite of mine to sip first thing in the morning. It has a nice, sweet scent as well as a sweet taste. It's so good that this will become a staple tea to always keep on hand. Nothing needs to be added; however I did try it with cream and sugar just to try it, and it was fine with the additions. However, not needed at all. A great tea!

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Leszek Szóstek (Poland)
0.53OZ (15g)
Wyjątkowa

Orginalny smak bardzo dobra szampan wśród herbat