Premium Chinese Green Tea - Taiping Houkui Tea For Morning

Tai Ping Hou Kui is a renowned Chinese green tea from the famous production area of Huangshan in Anhui Province. This tea comes from the core region of Tai Ping Hou Kui, specifically Qiaoshan Village in Xinming Township, where unique climatic conditions—cool, moist weather and fertile soil—create an ideal growing environment.

Our premium Tai Ping Hou Kui mainly consists of one bud and three leaves, carefully selected during the harvest, which typically occurs around the Grain Rain festival. Each leaf is covered in fine white down, showcasing its exceptional quality. We collaborate with Master Yu Jianguo, a tea farmer with over 20 years of experience in growing and crafting tea, ensuring expertise in creating this exquisite beverage.

This tea is made from the traditional seed-reproducing Shi Da Ye variety, known for its late-maturing characteristics. Coupled with the high altitude of the Huangshan region, the first harvest occurs around the Grain Rain period, resulting in a batch of Tai Ping Hou Kui that delivers vibrant flavors and aromas, captivating tea enthusiasts. Each sip captures the essence of its misty mountainous origins, offering a rich, smooth mouthfeel with a delightful sweetness.

Why Choose Tai Ping Hou Kui?

Authentic Craftsmanship & Core Origin: This Tai Ping Hou Kui comes from the heart of Huangshan City in Anhui Province, ensuring that every leaf captures the unique climate and fertile soil of the region. These natural conditions create an ideal environment for the tea trees to thrive, resulting in exceptional quality.

Direct Sourcing, Great Value: We collaborate directly with local tea farmers to ensure the authenticity and freshness of our tea. This direct sourcing approach not only guarantees high quality but also allows us to offer competitive prices, giving you premium tea without breaking the bank.

Early Spring Harvest: Our Tai Ping Hou Kui is harvested right around the Grain Rain season, making it one of the first teas of spring. This timing ensures that the leaves are picked while they’re bursting with vitality, preserving their delicate characteristics and rich flavors.

High-Quality Tea Varietals: We use the traditional Shi Da Ye tea tree variety, known for its late-maturing traits. Combined with Huangshan’s unique climate, this leads to remarkable quality, ensuring every sip is filled with pure, natural essence and aroma.