Premium Longjing (Dragon Well) Green Tea 100g

$39.99 USD

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This premium Longjing, also known as Dragon Well green tea, is an early April Pre-Guyu spring harvest from Yuezhou, Zhejiang, one of the traditional historical regions of Longjing production.

Crafted for tea drinkers who enjoy a richer Longjing style, it offers a classic pan-fired toasted bean aroma, a smooth mouthfeel, and a layered taste that begins with gentle sweetness before developing a subtle, refreshing bitterness. Fresh, nutty, and full of spring vitality, this is a great choice for those seeking an authentic Longjing with depth and excellent value.

Aroma: Rich roasted bean aroma

Taste: Sweet at first sip with a lingering bitterness, smooth and mellow

Harvest Date: April 10, 2026

Grade: 1 bud with 2-3 leaves

Cultivar: Dafuo Longjing Quntizhong

Origin: Yali Village, Huishan Town, Xinchang County, Shaoxing, Zhejiang Province, China

1. Glass Cup / Mug Brewing

  • Water temperature: 80–85°C (176–185°F)
  • Tea-to-water ratio: 1g per 100mL
  • Steeping time: 50–60 seconds
  • Infusions: Up to 3

Refill the cup when one-third of the tea remains for balanced flavor.

2. Gaiwan Brewing

  • Water temperature: 80–85°C (176–185°F)
  • Tea-to-water ratio: 2g per 100mL
  • Steeping time: 15–20 seconds
  • Infusions: Up to 5–7

Keep the gaiwan lid open between infusions for a fresher aroma.

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