Floral Chinese Oolong Tea Collection 75g

$29.99 USD

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This collection features three aromatic and well-balanced oolong teas: Mi Lan Xiang, Ya Shi Xiang, and Osmanthus Oolong.

Sourced from premium tea-growing regions, this set offers a naturally smooth and layered flavor profile, combining floral and fruity aromas with gentle sweetness.

Each tea expresses a distinct aromatic character—from the honeyed orchid notes of Mi Lan Xiang, to the soft floral elegance of Ya Shi Xiang, and the rich osmanthus fragrance of Gui Hua Oolong.

The infusion is smooth, mellow, and naturally sweet, making it enjoyable both hot and cold. It also works well for creative modern tea preparations.

Designed for tea drinkers who enjoy naturally sweet and aromatic oolong teas, this collection offers a comforting and versatile tasting experience.

Total Net Weight: 75g (3 × 25g)

Mi Lan Xiang Dancong – 25g
Ya Shi Xiang Dancong – 25g
Osmanthus Oolong – 25g

Accessories Included

3 × Tasting Cards
20 × Corn Fiber Tea Bags
2 × Tea Clips

Mi Lan Xiang Dancong
Aroma: Rich floral fragrance with pronounced honeyed sweetness
Taste: Noticeably sweet, smooth, and mellow on the palate

Ya Shi Xiang Dancong
Aroma: Intense floral aroma with bright, fresh orchid-like notes
Taste: Full-bodied, sweet, and refreshing with a clean finish

Osmanthus Oolong
Aroma: Strong osmanthus fragrance with natural floral sweetness
Taste: Sweet, smooth,

Mi Lan Xiang Dancong
Origin: DingYao Village, Fenghuang Town, Chaozhou, Guangdong, China
Roast Level: Light–Medium Roast

Ya Shi Xiang Dancong
Origin: DingYao Village, Fenghuang Town, Chaozhou, Guangdong, China
Roast Level: Light–Medium Roast

Osmanthus Oolong
Origin: Fangting Village, Huqiu Town, Anxi County, Quanzhou, Fujian, China
Tea Base: Tieguanyin Oolong
Scented Ruound: Triple-Scented

Gaiwan / Teapot:
5g per 100ml · 212°F
Steep 15-20s (first 3 infusions), then add 5–7s each time · Up to 7 infusions
Glass/Mug:
3g per 100ml · 212°F
1st: 60-90s · 2nd: 90–120s · 3rd: 120-150 s
Cold brew: 5g per 500ml · steep 2–4 hrs at room temp · refrigerate up to 6-12 hrs · or brew hot and pour over ice

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Floral Chinese Oolong Tea Collection 75g

$29.99 USD

Meet the Three Oolong Styles

Mi Lan Xiang Dancong

Honey-sweet profile (warm and smooth)

Aroma: A rich, vibrant symphony of elegant floral notes and deep honey fragrance.

Taste: Distinctly sweet, remarkably smooth, and exceptionally gentle on the palate with a lingering aftertaste.

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Ya Shi Xiang Dancong

Floral high-aroma profile (fresh and vibrant)

Aroma: A captivating, elegant, and rich honeysuckle fragrance.

Taste: Full-bodied yet refreshingly crisp, delivering a naturally sweet and beautifully balanced profile.

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Osmanthus Tieguanyin Oolong

Osmanthus floral profile (elegant and delicate sweetness)

Aroma: The delicate, lingering scent of natural osmanthus blossoms.

Taste: Beautifully sweet and silky smooth, offering a comforting and fragrant finish.

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Authentic Terroir, Premium Quality

Sourced directly from China's most esteemed tea-growing regions to ensure a truly authentic cup. Our Dancong teas(Milanxiang， Yashixiang) originate from the misty, high-altitude peaks of (Fenghuang) Phoenix Mountain in Chaozhou, famous for its exclusive and profound mountain terroir. Our Osmanthus Oolong features a premium tea base handpicked from Anxi, Fujian—the renowned historic capital of Chinese Oolong. Every sip reflects the pure essence of these origins.