Fresh Chinese Oolong Tea Collection 90g

$19.99 USD

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Discover the fresh and light flavor of Chinese oolong tea.

This Fresh Chinese Oolong Tea Collection features three refreshing oolong teas with fresh aromas, light bodies, and smooth, easy-drinking character.

Crisp, gentle, and approachable, this collection is ideal for tea drinkers who prefer lighter oolong teas without heavy roasted notes. Enjoy it hot for a smooth daily cup, or cold brewed for an even brighter and more refreshing taste.

Total 90g (3 × 30g)

Tieguanyin – 30g
Bai Ya Qi Lan – 30g
Yongchun Fo Shou – 30g

Included Items

Tasting Cards × 3
Corn Fiber Tea Bags × 20
Tea Clips × 2

Light Aroma Tieguanyin
Aroma: Elegant Floral Notes
Taste: Light and sweet, with a refreshing high-mountain finish

Yongchun Fo Shou
Aroma: Fresh Fruity Notes
Taste: Smooth, delicate, and gently mellow

Bai Ya Qi Lan
Aroma: Delicate Orchid Notes
Taste: Smooth and refreshing, with a lingering natural sweetness

Tieguanyin
Origin: Longjuan Village, Longjuan Township, Anxi County, Fujian Province, China
Roast Level: Light roast

Yongchun Fo Shou
Origin: Wuxi Village, Wufeng Town, Yongchun County, Quanzhou, Fujian Province, China
Roast Level: Light roast

Bai Ya Qi Lan
Origin: Daqin Mountain, Qiling Township, Pinghe County, Zhangzhou, Fujian Province, China
Roast Level: Light roast (2026-06-08 Roast)
Rest after roasting to allow the tea to settle and mellow. Best enjoyed after June 28, 2026.

Gaiwan / Teapot:

5g per 100ml · 212°F (100°C)
Steep 15–20 seconds for the first 3 infusions, then add 5–7 seconds each time · Up to 7 infusions

Glass / Mug:
3g per 100ml · 212°F (100°C)
1st: 60–90 seconds · 2nd: 90–120 seconds · 3rd: 120–150 seconds

Cold Brew:
5g per 500ml
Steep 2–4 hours at room temperature, then refrigerate for 6–12 hours, or brew hot and pour over ice

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Fresh Chinese Oolong Tea Collection 90g

$19.99 USD

Meet the Three Fresh Oolong Styles

Light Aroma Tieguanyin

Aroma: Elegant floral aroma

Taste: Light-bodied and delicately sweet, with a refreshing mountain-grown minerality

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Yongchun Fo Shou

Aroma: Fresh fruity aroma

Taste: Delicate and smooth, with a gentle, mellow character

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Baiya Qilan

Aroma: Delicate orchid aroma

Taste: Smooth and refreshing, with a pronounced sweet aftertaste

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Authentic Terroir, Premium Quality

Directly sourced from Fujian’s core tea-growing regions, each tea in this collection is made from its native cultivar and traditional local terroir.

Anxi Tieguanyin, Yongchun Fo Shou, and Pinghe Bai Ya Qi Lan each represent a distinct origin, cultivar, and floral style.

This ensures a true-to-origin tasting experience, where every tea expresses its own regional identity.

One set, three floral oolongs—discover the full spectrum of Fujian’s light-aroma tea tradition.