From Everyday to Premium
Your Guide to Jasmine Tea
Jasmine tea is carefully crafted by blending tea leaves with fresh jasmine flowers, following traditional Fuzhou techniques recognized by UNESCO. The tea base can be green, black, or white tea, each offering a unique flavor. The core “scenting” process allows the tea leaves to fully absorb the floral aroma. The more times the tea is scented, the richer the jasmine fragrance—every sip is fresh and fragrant.
A 1000 Years of Jasmine Tea Heritage
Let Jasmine Warm Your Whole Month
Limited-Time Offer (Sep 28 – Oct 28): Use code (Jasmine), get 20% OFF all floral teas, plus receive a FREE sample of Triple-Scented Jasmine Dragon Pearls with every order.

Getting Started: Affordable and Easy for Daily Drinking
If you’re new to floral teas, we recommend Triple-Scented Jasmine Tea from Guangxi Hengzhou. It has a light, refreshing floral aroma, great value, and is perfect for everyday drinking. Hengxian (now Hengzhou) is known as the “Hometown of Jasmine in China” and the “World Capital of Jasmine”. Its jasmine tea accounts for 80% of China’s production and 60% of the world’s, making it the largest jasmine flower and jasmine tea producing region globally.

Level 2: Exploring Different Tea Bases
The tea base, is the raw tea used in scenting with jasmine flowers. Different types of tea as the base will affect the final flavor and aroma.
Jasmine tea is not limited to green tea; it can also use white, oolong, black, or dark tea as the base.


6 Jasmine Tea Sampler – Freshly Scented with 2025 Blossoms
$19.99 USD
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$19.99 USD
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Level 3: Exploring Scenting Levels
Scenting (窨制yìn zhì) is the process of layering tea leaves with fresh jasmine blossoms so the leaves fully absorb the fragrance. The more times a tea is scented, the stronger the floral aroma, and the more skill and cost involved. In practice, 5- and 7-time scented teas are most popular, offering a balanced combination of jasmine aroma and tea flavor. 9-time scented teas are for those who prefer a very intense floral experience and represent the highest level of this craft.


Коллекция зеленого чая с жасмином – ароматизировано от 3 до 9 раз
От $19.99 USD
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Премиальный зеленый чай с жасмином – Mao Jian Grade 5-Infusion 100 г
От $19.99 USD
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Зеленый чай премиум-класса с жасмином – серебряные иглы, сорт 7, настой 100 г
От $29.99 USD
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Лучший зеленый чай с жасмином Baihao Grade 9-Infusion 100 г
От $39.99 USD
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Level 4: Regional Style Differences
China has many jasmine tea producing regions, with four major ones, each with its own charm:
① Hengxian, Guangxi: high yield, great value
② Fuzhou, Fujian: exquisite craftsmanship, premium quality
③ Qianwei, Sichuan: rich roasted aroma, visually appealing
④ Yuanjiang, Yunnan: early bloom, highly brewable
Want to explore the unique flavors of jasmine from different regions? Stay tuned for our upcoming new releases!

Level 5: Premium Jasmine Tea Experience
The ultimate jasmine tea experience comes from both high-quality ingredients and skilled craftsmanship. Regions like Fuzhou, Suzhou, and Sichuan (Jasmine Piaoxue) are known for consistently high production standards.
Ingredients: top-tier jasmine flowers and premium tea leaves, such as Fuding Da Bai Hao or pre-Qingming green tea.
Craftsmanship: the more scenting rounds, the richer the floral aroma—seven times or more is considered high-end, and nine-time scenting represents the peak of jasmine tea craftsmanship.
For those interested in exploring more premium jasmine teas, stay tuned for upcoming releases.


Лучший зеленый чай с жасмином Baihao Grade 9-Infusion 100 г
От $39.99 USD
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Other Scented Teas
China produces many other scented teas beyond jasmine. Flowers like osmanthus, rose, gardenia, and magnolia are often blended with tea leaves to create unique scented teas. We’ll be sharing more of these delicious and interesting floral teas in future releases.


Коллекция китайского ароматизированного цветочного чая – 6 знаменитых китайских чаев 90 г
$29.99 USD
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