Organic Oolong Tea -Wild dancong

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$19.99 USD

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Wild oolong tea, produced in Li Jiang Village, Longsheng County, Guilin, Guangxi. Surrounded by mountains on all sides, the region boasts rich organic soil, strong sunlight, and frequent rainfall, at an altitude of around 1000 meters. Grown in a pristine ecological environment with abundant vegetation, this wild oolong tea is cultivated without chemical fertilizers or pesticides, resulting in limited yield with only one spring harvest per year. Processed using the techniques of Wuyi rock tea, it offers a rich floral and fruity aroma, with a fragrant infusion and a burst of floral and fruity notes upon tasting. The liquor is bright orange-red, with evident golden rings.

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Wild Oolong Tea Garden

Altitude：About 1000m

Longitude/Latitude: 110°14’E, 25°55’N

Lijiang Village, Jiangdi Township, Longsheng County, Guilin, Guangxi

Tea Maker-Hai Liu

Wuyi Oolong Artisan,15+ Years

My name is Hai Lui.I was born in 1988 and have lived in Wuyishan, the birthplace of Wuyi Rock Tea, for generations. From a young age, I learned the art of making Wuyi Rock Tea and black tea from my elders. I specialize in handcrafting traditional-style Wuyi Rock Tea and have my own unique insights into the greening and charcoal baking processes of tea production.