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Why Summer Tea?

Cold brew tea is a must-have for summer with its natural aromas and sweetness

Expertly Selected Cold Brew Tea naturally contain sweet components such as tea polysaccharides and amino acids

Fresh Flavor: Cold brew tea with low fermentation levels, do not release excessive bitterness. Instead, they retain a light and mild refreshing taste.

Healthier Choice: Cold brew tea is 0 additives, 0 sugar, 0 calories, especially suitable for individuals concerned about blood sugar health and weight management.

Expertly Selected Diverse Summer Teas, soothing lips, teeth, throat, and tongue.

Green Tea:
Refreshing with a hint of grassiness, ending clean and invigorating.

Jasmine Tea: Floral and aromatic, infused with the soothing fragrance of jasmine blossoms.

White Tea: Delicate and sweet with a subtle flavor, featuring gentle floral and honey-like notes.

Lightly Fermented Oolong Tea: Lightly fermented, providing a balance of floral and fruity notes with a smooth finish.

Carefully selected premium whole-leaf tea ensures reliable quality & enhanced flavor.

High Quality Ingredients
Handpicked tender tea buds and leaves, aromatic and naturally sweet.

Refined Processing
High-quality tea leaves undergo careful processing to preserve their natural nutrients and aroma.

Consistent Reliable Quality
High-quality tea leaves are produced under strict standards to ensure consistent quality and flavor.

Summer Fragrance,Delight in Every Sip

Summer Fragrance,Delight in Every Sip

Jasmine Green Tea

Jasmine Black Tea

Rose Black Tea


Jasmine Green Tea

  • Traditional Scenting: 7 pounds of jasmine flowers are used to scent 1 pound of tea.
  • High Mountain Green Tea: Made from Yunnan high mountain large-leaf variety for a fresh taste.
  • Seven Times Scented: Perfect blend of floral and tea flavors
  • Refreshing: Cold brew for a crisp, natural, & additive-free drink.

Jasmine Black Tea

  • Double Scented: 4 pounds of jasmine flowers scent 1 pound of black tea for a unique aroma.
  • High Altitude Dianhong: Yunnan Fengqing large-leaf variety for a sweet and rich flavor.
  • Traditional Craft: Traditional scenting process for a strong fragrance.
  • Healthy and Refreshing: Cold brew for a sweet, sugar-free, and additive-free drink.

Rose Black Tea

  • Rose Scented: 4 pounds of roses scent 1 pound of black tea, offering a rich floral aroma.
  • High-Quality Dianhong: Yunnan Fengqing large-leaf variety with a sweet fragrance.
  • Floral and Refreshing: Cold brew brings out the floral aroma and a crisp taste.
  • Natural and Healthy: Sugar-free and additive-free, perfect for cooling off in summer

Fenghuang Dancong Oolong Tea

  • Century-Old Trees: Handpicked from ancient trees for natural flavor.
  • Aromatic: Cold brew retains a long-lasting aroma.
  • Unique Crafting: Balances sweetness and fragrance for a refreshing taste.
  • Healthy and Cooling: Rich in theanine, naturally sweet without added sugar.

Chinese Green Tea Sampler

Indulge in our Green Tea Sampler – a journey through six distinct flavors, each a glimpse into the serene landscapes where the tea leaves flourish.

Imagine the crisp air of a mountain retreat as you savor the nuanced taste, from the earthy undertones to therefreshinghints of nature.

Click it for a detailed guide on how to brew green tea

Sip Brilliance: Discover 6 Famous Chinese Green Teas in One Box

1.Longjing(Dragon Well )
2.Biluochun(Pi Lo Chun)
3.Huangshan Maofeng
4.Enshi Jade Dew
5.Jasmine Green Tea
6.Old Tree Green Tea


Wild Green Tea

Natural Purity:
EU-tested, pure wild green tea, pollution-free, and healthy.

Superior Origin: From the high mountain tea area of Kaishan Town, Hezhou, Guangxi, with excellent ecology.

Craftsmanship: Handcrafted by green tea master Chen Shangren with over 40 years of experience, ensuring top quality.

Unique Flavor: Strong aroma, initially bitter then sweet with a unique apple scent, can be steeped multiple times.

Fresh and Healthy: 2024 new spring tea, high tenderness, one bud and one leaf, rich in white hairs.


Old Tree Green Tea

Raw Pu-erh Tea Craft:
Drinkable in the first year, long-term storage.

Centuries-Old Trees: Selected from ancient tea trees, exceptional quality.

Sweet and Durable: Lasting sweetness, can be steeped multiple times.

One Bud Two or Three Leaves: Selected tender buds, quality guaranteed.


Oolong Tea


Tie Guan Yin (Regular)

  • Authentic Tie Guan Yin from Anxi, Fujian core area
  • With a notable natural orchid fragrance.
  • Lightly fermented for a sweet and refreshing taste,
  • Delicious both cold brewed and hot brewed.
  • 2024 spring tea.

Tie Guan Yin (Premium)

  • Authentic Tie Guan Yin from Anxi, Fujian core area
  • With a notable and intense natural orchid fragrance.
  • Carefully crafted in small batches. 2023 autumn tea
  • Lightly fermented for a sweet and refreshing taste,
  • Delicious both cold brewed and hot brewed.
best chinese jasmine tea

Jasmine Bi Luo Chun(3-Scent)

Jasmine Mao Jian(5-Scent)

Jasmine Zhen Wang(7-Scent)

Jasmine Bai Hao(9-Scent)

White Tea

Wild White Tea

  • Natural Purity: Pure wild tea, pollution-free, and healthy.
  • Core Region: From the high-quality white tea area of Fuding, with geographical indication protection.
  • Craftsmanship: Handcrafted by white tea master Zhu Naihan, with over 40 years of experience, ensuring top quality through traditional methods.
  • Unique Flavor: Obvious white hairs on dry tea, fresh and mellow tea soup with intertwined aromas of buds, flowers, fruits, and wood.
  • Essential for Connoisseurs: A rare gem, ideal for professional tea collectors and drinkers.
  • Fresh and Healthy: 2024 new spring tea, EU-tested.


White Peony

  • Superior Origin: High-quality white tea from Fuding, a geographically protected product.
  • Tender Leaves: Picked with a one bud, one leaf standard.
  • Craftsmanship: Carefully crafted by a white tea master with 40 years of experience, using traditional sun-drying methods, suitable for long-term storage without color change.
  • Old Tree White Tea: From trees over 30 years old, offering higher sweetness.
  • Sexual Reproduction: Made from locally sexually reproduced tea plants, providing a rich and complex taste.

Daily Three Meals Tea Series

Sip Your Way Through the Day

Voice From The Custom

A really good pack! Everything included is amazing. I bought this for myself but I will get more for gifting in the future. Fenghuang Dancong: Possibly the best tea from the brand, the dry leaves smell of sugar cookies and the flavor reminiscent of muscat wine...

Cathy Lin

The scent of jasmine for me evokes treasured memories of my early tea-drinking experiences.Well done #iteaworld . I am incredibly impressed and eagerly anticipate continuing to savor this jasmine box set!


From the renowned Dragon Well's sweet nutty embrace to the floral and fruity notes of Bi Luo Chun, every sip unfolds a new flavor dimension. This collection offers a delightful representation of the rich tapestry that is green tea!


This tea reminded me a lot of Bai Mu Dan. The leaves had the aroma of fresh straw and stewed apples. The tea itself had mild clover honey and floral notes, and what I perceived to be citrus. I really like this tea!

Alicia Buffa

This here not only tasted somehow different, than other green teas I had, but also had a pretty bold taste. It had a slight acidity, but there was also a strong fruitiness with a slight hint of apple in the aftertaste, maybe reminescent of a biluochun. It reminded us a bit of yuzu or grapefruit, but there were also your more classical green tea aromas like cream, walnut and umami. All in all it was one of the tastiest green teas, I've ever had

Andrzej Wiśniewski

This was a very nice tea, it has an aroma reminiscent of orchids and introduces a refined oolong experience. The flavor is a harmonious balance of floral intricacies and creamy undertones unfolds creating a sophisticated palate. The lingering aftertaste encapsulates the artistry behind this Tie Guan Yin making it a noteworthy tea that anyone that appreciates good tea would likely enjoy.


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For more details about summer iced tea, explore our iced tea series blog ⮞⮞⮞

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