Loose Leaf Tea

Drinking loose leaf tea is good for your health. At iTeaworld, you can find a wide variety of premium loose leaf tea products such as green tea, black tea, jasmine tea, black tea, oolong tea, and more.
We offer a wide range of Chinese teas in our Tea Sampler, so you can experience multiple teas at once at a lower cost.
If you are new to tea, we urge you to start with the "Chinese Tea Sampler". There are six major types of Chinese teas represented in it

Loose leaf Chinese tea offers several advantages over tea bags. Firstly, loose leaf tea generally contains higher-quality tea leaves, as they are less processed and often sourced from specific regions known for producing premium tea. This results in a more flavorful and aromatic cup of tea compared to tea bags, which often contain lower-grade tea dust or fannings.

Additionally, loose leaf tea allows for better control over the brewing process. With loose leaves, you can adjust the quantity and steeping time to suit your preferences, resulting in a customized tea experience. This flexibility allows you to explore different brewing techniques and unlock the full range of flavors inherent in Chinese tea.

Furthermore, loose leaf tea is more environmentally friendly than tea bags, as it reduces packaging waste. By opting for loose leaf Chinese tea, you can enjoy a superior tea-drinking experience while also contributing to sustainability efforts.

Overall, the higher quality, customization options, and eco-friendliness make loose leaf Chinese tea the preferred choice for tea enthusiasts seeking a truly exceptional tea experience.

You can brew a cup of loose leaf tea in just a few simple steps.

Step 1. step is to gather the tools you need, such as a teapot, teacups and a strainer.

Step 2. Measure the tea leaves. Typically, you should add 1 teaspoon of loose leaf tea for every 8 ounce cup of water.

Step 3. heat the water to a certain temperature. Do not use water that has been in the kettle overnight or boil the water for too long.

Step 4. Brew the tea. It is recommended that you pour the hot water over the tea leaves rather than pouring the tea leaves into the hot water. The time you take to brew the tea depends on the type of tea.

The key to brewing a good cup of tea is not only choosing the best loose leaf tea but also the brewing method. Both are indispensable.

When using a gaiwan, the traditional Chinese brewing vessel, the tea-to-water ratio can vary depending on the type of tea you're brewing. Here are some guidelines:

Green Tea: Use approximately 2 to 3 grams of loose leaf green tea per 150 milliliters (about 5 ounces) of water in your gaiwan. Adjust based on personal preference.

Chinese green tea is better brewed in a glass cup

Black Tea: For black tea, you can use a slightly higher ratio of about 3 to 5 grams per 150 milliliters of water. Black tea tends to be stronger, so a bit more tea leaves can bring out its robust flavors.

Oolong Tea: Oolong tea requires around 3 to 5 grams per 150 milliliters of water as well. However, some oolong teas are more tightly rolled, so you might want to use a bit more to ensure a flavorful brew.

White Tea: White tea is delicate, so you'll want to use a bit less. Aim for about 2 to 3 grams per 150 milliliters of water to avoid overpowering the subtle flavors.

Puer Tea: Pu-erh tea can vary widely in its intensity and form, but a good starting point is around 5 to 8 grams per 150 milliliters of water. Adjust based on the specific type of pu-erh and your preferences.

Remember, these are just starting points, and you can always adjust the tea-to-water ratio to suit your taste preferences. Happy brewing!

Loose leaf Chinese tea can last for quite some time if stored properly. Typically, when stored in an airtight container away from moisture, light, and strong odors, Chinese tea can maintain its quality for up to 1 to 2 years. However, some types of tea, such as pu-erh, can age and improve in flavor over many years if stored correctly. Always check the specific recommendations for the type of Chinese tea you have to ensure the best flavor and quality.

To store loose leaf Chinese tea properly, it's essential to keep it in an airtight container away from moisture, light, and strong odors. Opt for a container made of ceramic, glass, or tin, as they provide better protection against external elements. Store the container in a cool, dry place, such as a pantry or cupboard, to maintain the tea's freshness and flavor. Avoid storing Chinese tea near spices or other strong-smelling items, as they can affect the tea's taste. Following these storage guidelines will help preserve the quality of your loose leaf Chinese tea for an extended period.